Envinate Benje Tinto 2021 Grandi Bottiglie

BENJE TINTO 2021 ENVINATE

ENVINATE
ENBJR21
€28.00
Tax included

Benje Tinto 2021 is a Spanish red wine produced by the Envinate winery in the Canary Islands. It is made from grapes indigenous to the area grown on volcanic soils at an altitude between 900 and 1200 meters.

DENTRO
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Red
0,75
2021
Spagna
12

Description

Benje Tinto 2021 Envinate

Benje Tinto 2021 is a red wine produced by Envinate, made from native Canary Island grapes such as Listán Prieto, Tintilla, and Listan Blanco. The grapes come from high altitude vineyards, between 900 and 1200 meters above sea level, planted on volcanic soils.

Production of this red wine follows Envinate's organic and sustainable farming philosophy, with very low yields and great attention to grape quality. Harvesting is by hand, with destemming and light crushing of the grapes. Fermentation takes place in cement vats, with long macerations on the skins, with no addition of selected yeasts. This is followed by aging in cement and large wooden barrels.

Benje Tinto shows a deep ruby red color with violet hues. Ripe red fruit aromas such as blueberry and raspberry stand out on the nose, accompanied by spicy notes of cloves and a balsamic touch. In the mouth it is enveloping, with soft tannins and fresh acidity, and returns of red fruit. The finish is long and elegant.

It is a wine with a strong personality, excellent with red meats, aged cheeses, game and, in general, with traditional Canary Island cuisine.

DENOMINATION: Ycoden-Daute-Isora DO

REGION: Canary Islands (Spain)

GRAPES: 90% Listan Prieto, 7% Listan Blanco, 3% Tintilla

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2021
Region or area
Spagna
Natural
YES
Gradazione Alcolica
12
Wine Name
BENJE RED
2 Items
ENVINATE

Evinate is a Spanish winery from the region of Galicia. The winery was founded in 2005 by four winemaking friends who cultivate small plots of land in Ribeira Sacra (Galicia), Almansa (a region in the south east of the Iberian Peninsula) and Tenerife, with the aim of producing wines that are pure expressions of the terroir and the original character of the grapes.

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