Pierre Morey Bourgogne Aligote 2019 grandi Bottiglie

BOURGOGNE ALIGOTÈ 2019 PIERRE MOREY

PIERRE MOREY
AMOR19

Pierre Morey's Bourgogne Aligoté is a fresh and mineral white wine from Burgundy produced organically. It is a smooth and elegant wine that makes freshness its main characteristic.

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Bianco
0,75
2019
Francia - borgogna
13,5

Description

Bourgogne Aligoté 2019 Pierre Morey

Bourgogne Aligoté is a white wine from Burgundy made from the grape of the same name by Pierre Morey, one of the greatest white wine makers on the Côte d'Or. The Aligoté grape, characteristic of Burgundy, comes from a spontaneous cross between Pinot and Gouais Blanc, and comes from vineyards over 50 years old owned by the Domaine in the commune of Meursault.

Following the production philosophy of the entire Domaine, the Bourgogne Aligoté is produced according to the principles of biodynamic agriculture, with minimal intervention in the vineyard and in the cellar: after soft pressing, fermentation takes place spontaneously with indigenous yeasts in cement vats. After malolactic fermentation, 80% of the wine is aged in cement vats and the rest in oak barrels.

Aligoté Morey is a pale straw yellow in the glass, accompanied by aromas of fruit and white flowers. In the mouth it is soft with a pleasant and elegant freshness that anticipates a medium-long finish rich in sapidity.

DENOMINATION: Bourgogne Aligoté AOC

REGION: Burgundy (France)

GRAPES: 100% Aligoté

VINIFICATION: Soft pressing, static decantation, spontaneous alcoholic fermentation with indigenous yeasts in vitrified cement vats and malolactic fermentation in oak barrels, ageing for 12 months in 80% vitrified cement vats and 20% in small oak casks.

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2019
Region or area
Francia - Borgogna
Natural
YES
Gradazione Alcolica
13,5
Wine Name
BOURGOGNE ALIGOTE'
Classification
Bourgogne
Denomination
Bourgogne AOC
PIERRE MOREY

Domaine Pierre Morey, located in the heart of Meursault, Burgundy, has roots dating back to the 16th century. The Morey family has cultivated vines for generations, with Pierre Morey taking over the domaine in the 1970s.

Fully converted to biodynamics in 1997, the domaine is renowned for its high-quality wines, produced with methods that respect nature. The creation of the Morey-Blanc company in 1992 allowed the range to expand with wines made from selected grapes. Pierre Morey’s wines epitomize the excellence of Burgundy wines, combining tradition, terroir respect, and dedication to quality.

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