Aligoté "La Charme aux Pretres" 2020 Sylvain Pataille

BOURGOGNE ALIGOTE' LA CHARME AUX PRETRES 2020 SYLVAIN PATAILLE

SYLVAIN PATAILLE
BACAP20
€65.00
Tax included

Aligoté La Charme aux Prêtes 2020 is a natural wine produced by Sylvain Pataille. It is made from Aligoté grapes from "La Charme aux Prêtes", in the heart of Marsannay, which is probably the best vineyard in the area, from which this white Burgundy wine with great structure and minerality is produced.

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Bianco
0,75
2020
Francia - borgogna
13

Description

Aligoté "La Charme aux Pretres" 2020 Sylvain Pataille 

Aligoté La Charme aux Prêtes 2020 is a natural wine produced by Sylvain Pataille

The grapes come from the historic 'Lieu-Dit' which is located in the heart of Marsannay and was historically called Les Rosey. Today, both names can be found on the wines of this area and the quality is among the best in the entire appellation, also offering excellent value for money.

The vineyards face east and are located at an altitude of almost 300 metres, the soils are exceptionally hard and stony and yield incredibly structured and elegant wines, rich in minerality. This Aligoté La Charmes aux Prêtes 2019 ferments spontaneously with indigenous yeasts for 9 months, then ages for 20 months in partially new oak barrels, plus 3 months in steel.

It is a white wine characterised by a complex and deep bouquet of white flowers, mineral salts and citrus fruits, for a well-balanced sip between softness and freshness, with a long savoury finish.

DENOMINATION: Bourgogne AOC

REGION: Burgundy (France)

GRAPES: 100% Aligoté

VINIFICATION: aging from 12-18 months in new 1/3 wooden barrels

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2020
Region or area
Francia - Borgogna
Natural
YES
Gradazione Alcolica
13
Wine Name
BOURGOGNE ALIGOTE' LA CHARME AUX PRETRES
Gruppo
Ho.Re.Ca.
5 Items
SYLVAIN PATAILLE

Domaine Sylvian Pataille is located in Marsannay and has become a real reference in the field of natural viticulture in Burgundy. Sylvain has always been against the principles of standardised wine, seeking to obtain, through biodynamic methods, bottles that authentically reflect the terroir of origin. Sylvain's winemaking philosophy is entirely natural: indigenous yeasts, no chemicals and maximum fermentation temperatures of around 32°C. Winemaking is carried out in stainless steel and fibreglass before going into barrel, ageing is very slow and no sulphur is used. In this way Pataille gives life to authentic and pure wines.

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