Nicolas Joly Clod de la Coulee de Serrant 2017 Grandi Bottiglie.jpg

CLOS DE LA COULÉE DE SERRANT 2017 NICOLAS JOLY

NICOLAS JOLY
COLSJ15_1
€120.00
Tax included

Clos de la Coulée De Serrant 2017 is a white wine from Loire Valley produced by Nicolas Joly according to biodynamic farming principles. An important white wine made from Chenin Blanc grapes from ancient vineyards which ages in barrique for at least 6-8 months. The nose is fruity with balsamic notes for a rich and powerful, persistent sip. 

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Last items in stock Quantity: 2
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Bianco
0,75
2017
Francia - loira
15

Description

Clos de la Coulée De Serrant 2017 Nicolas Joly

The 2017 "Clos de la Coulée De Serrant" is a Loire Valley white wine produced by Nicolas Joly according to biodynamic farming principles. It is a great white wine made from 100% Chenin Blanc grapes from old vineyards.

The wine undergoes a slow spontaneous fermentation in used 500 liter oak tonneaux where it is aged for 6/8 months in fine lees. A complex white wine which needs some time after the opening in order to open and to be tasted at the full of its form.

Nicolas Joy's 2017 "Clos de la Coulée De Serrant" has an intense golden yellow color with elegant orange veils. The nose is intense and complex with fruity, spicy and mineral notes, with slight hints of oxidation. The sip is fresh and mineral, at the same time rich and full-bodied, very persistent.

DENOMINATION: Savennieres AOC

REGION: Loire Valley (France)

GRAPE VARIETIES: 100% Chenin Blanc

VINIFICATION: Slow fermentation with indigenous yeasts in 500 liters second passage oak barrels, aging 6-8 months on fine lees in fermentation vats.

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2017
Region or area
Francia - Loira
Natural
YES
Gradazione Alcolica
15
Wine Name
COULEE DE SERRANT
Denomination
Savennieres AOC
2 Items
NICOLAS JOLY

Nicolas Joly is a French winery in the Loire Valley and its owner, Nicolas Joly, is a reference figure and a true pioneer of biodynamic agriculture in Loire. 7 hectares of vineyards exclusively cultivated with Chenin Blanc, for the production of authentic and territorial wines.

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