"COSTERA" CANNONAU DI SARDEGNA 2019 ARGIOLAS

ARGIOLAS

Reference ARCOS16_1

Cannonau di Sardegna "Costera" 2019 is a Sardinian red wine of good structure produced by the Argiolas winery, based on Cannonau, Bovale and Carignano. An Italian red wine soft on the palate and rich in spices and ripe fruit on the nose.

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Red

0,75

2019

Sardegna

Description

"Costera" Cannonau di Sardegna 2019 Argiolas

Costera Argiolas is one of the best expressions of the typical Sardinian grape variety, Cannonau, a wine that best describes the territory from which it comes. An Italian table red that combines charm and complexity.

The Cannonau Argiolas comes from calcareous-clayey soil, the alcoholic and malolactic fermentation takes place in vitrified tanks and while the subsequent maturation in small oak casks for 8-10 months, before being put on the market, the wine stays a few more months in the bottle.

The Cannonau Costera has a beautiful ruby red color with garnet reflections, the nose speaks of Sardinia, with notes of ripe red fruit, plum, myrtle, vanilla, pepper and tobacco, in addition to the toasted notes given by the wood. In the mouth it is a soft and structured wine, well balanced by a fresh vein.

The Cannonau Costera Argiolas is an excellent example of Sardinian red wine, a wine that makes simplicity and great value for money its best weapons.

DENOMINATION: Cannonau di Sardegna DOC

REGION: Sardinia (Italy)

GRAPES: 90% Cannonau, 5% Bovale, 5% Carignano

VINIFICATION: Fermentation and maceration for 10 days and malolactic fermentation in stainless steel, ageing for 8 months in cement and 9 months in barrique.

Product Details

Type of article: BOTTIGLIE DI VINO
Bottle size: 0,75
Vintage: 2019
Region or area: Sardegna
Natural: NO
Gradazione Alcolica: 14
Wine Name: "COSTERA" CANNONAU

ARGIOLAS

Argiolas is one of the most important and renowned wineries in Sardinia, now in its third family generation, carrying on a work based on the combination of tradition and innovation. The winery produces a range of authentic, Mediterranean wines including important names that are recognised throughout Italy, such as Turriga.