DOMAINE ANDREE

Domaine Andree is a prestigious winery in the Anjou region of the Loire Valley that produces high-quality wines with an artisanal approach to vineyard cultivation. The winery works exclusively with grapes from organically cultivated vineyards, avoiding the use of pesticides and other environmentally harmful chemicals. This approach preserves the quality of the soil and grapes, thus guaranteeing wines of excellent quality and unique character.

The history of Domaine Andree goes back many generations, when the founders began cultivating vines on a small estate in the Anjou region. Since then, the winery has grown and evolved, becoming a leading wine company and attracting the attention of connoisseurs and wine enthusiasts all over the world.

Stéphane Erissé, the current owner of Domaine Andree, came to winemaking late in life after working in construction. He worked with the Foucaults and Cyril Fhal of Roussillon's Clos du Rouge Gorge before founding Domaine Andree, which he named in honour of his grandmother Andrée. With these masters and his style approaching that of Domaine du Collier, there is no doubt that we will be hearing a lot more about these wines from Domaine Andree, which is now recognised as an innovative and committed company that aims to produce high quality wines while respecting the environment and enhancing the tradition of the Anjou region.