ROSSO 2016 MIANI GRANDI BOTTIGLIE

ROSSO 2016 MIANI

MIANI
MRO16

Rosso 2016 is a fine wine produced by Miani. It faithfully represents the territory of the Colli Orientali del Friuli with its highly mineral profile, which is accompanied by hints of red fruit, dried flowers and spices. There body and persistent.

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Red
0,75
2016
Friuli venezia giulia
14,5

Description

Red 2016 Miani

Rosso 2016 is a fine wine produced by Miani. This Fiuliano red wine comes from the small town of Buttrio in the Colli Orientali del Friuli area, an area particularly famous for the production of white wines. But the famous Friulian ponca of which the soil is composed is able to make a refined mineral imprint also on red grapes, so that even this can faithfully represent the terroir of the Colli Orientali. Miani Rosso 2016 is obtained from an assembly of native and international red berried grape varieties: Merlot, Refosco, Cabernet Sauvignon and Cabernet Franc. Since 2000, Enzo Pontoni has decided to vinify the different vines separately, as in the case of this bottle whose fermentation of the various components are carried out separately in French oak vats and then assembled. The refinement then takes place in French oak barrels and lasts about 24 months. Rosso 2016 Miani shows a bright ruby ​​red color; the nose is intense with aromas of ripe red fruit, pepper, dried flowers and a hint of vanilla. In the mouth it is full-bodied and well balanced between softness and freshness, with a long finish.

DENOMINATION: Colli del Friuli Orientali DOC

REGION: Friuli Venezia Giulia (Italy)

VINES: Merlot, Refosco, Cabernet Sauvignon, Cabernet Franc

VINIFICATION: Fermentations separated by type of grape in French oak vats. Aging 24 months in French oak barrels

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2016
Region or area
Friuli Venezia Giulia
Natural
NO
Gradazione Alcolica
14,5
Wine Name
ROSSO
MIANI

The Miani company is located in a historic area of Friuli Venezia Giulia, where the terroir offers unique wines with great minerality, considered the best whites in Italy. The most cultivated vines are Friulano, Chardonnay, Sauvignon, Merlot, Cabernet Franc, Cabernet Sauvignon and Refosco, processed in purity according to traditional methods.

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