Sancerre Les Caillottes 2011 Pascal Jolivet

SANCERRE LES CAILOTTES 2011 JOLIVET

Name: SANCERRE LES CAILOTTES 2011 JOLIVET
Brand: PASCAL JOLIVET
SKU: SLCPJ11
Price: 38.25 EUR
Availability: OutOfStock

PASCAL JOLIVET

Reference SLCPJ11

Pascal Jolivet's 2011 Sancerre "Les Caillottes" is a wine from the Loire Valley produced using natural methods. A deep, full-bodied and mineral white wine made from Sauvignon Blanc from a single vineyard over 40 years old. The nose expresses complex aromas of white fruit, citrus and iodine notes, for a deep, structured and fresh sip.

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Bianco

0,75

2011

Francia - loira

12,5

Description

Sancerre Les Cailottes 2011 Pascal Jolivet

Pascal Jolivet's 2011 Sancerre "Les Caillottes" is a naturally produced white wine from the Loire Valley. It is one of the best expressions of Sauvignon Blanc in the region, with its own personality and characteristics that distinguish it from the other Sauvignons in Pascal Jolivet's range.

"Les Caillottes" faithfully reflects the characteristics of the homonymous parcel from which it comes, from vines cultivated on soils predominantly composed of Kimmeridgien limestone, which gives the wine intense minerality.

Fermentation takes place with indigenous yeasts in steel tanks, where it remains for a period of maturation on the fine lees before being bottled. The wine shows an intense straw yellow colour, while the elegant nose offers scents of citrus fruits, white peach, lime zest and iodised notes. The taste is fresh and lively, with an intensely savoury and mineral finish.

DENOMINATION: Sancerre AOC

REGION: Loire Valley (France)

GRAPE VARIETIES: 100% Sauvignon Blanc

VINIFICATION: Fermentation with indigenous yeasts in stainless steel tanks, maturation for several months on the fine lees in stainless steel tanks.

Product Details

Type of article: BOTTIGLIE DI VINO
Bottle size: 0,75
Vintage: 2011
Region or area: Francia - Loira
Natural: YES
Gradazione Alcolica: 12,5
Wine Name: SANCERRE LES CAILOTTES

PASCAL JOLIVET

Pascal Jolivet is a talented producer in the Loire Valley. On his 65 hectares of land in the best parts of the region, Pascal organically produces excellent expressions of Sauvignon Blanc, each with its own unique personality and characteristics, reflecting the terroir of its origin.