Domaine Pierre Morey, located in the heart of Meursault, Burgundy, has roots dating back to the 16th century. The Morey family has cultivated vines for generations, with Pierre Morey taking over the domaine in the 1970s.
Fully converted to biodynamics in 1997, the domaine is renowned for its high-quality wines, produced with methods that respect nature. The creation of the Morey-Blanc company in 1992 allowed the range to expand with wines made from selected grapes. Pierre Morey’s wines epitomize the excellence of Burgundy wines, combining tradition, terroir respect, and dedication to quality.
